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vienna guacamole


  • 2 medium avocados, peeled and mashed
  • 2 tbsp. lemon juice
  • 1 tsp. garlic salt
  • 1 5 oz. can ARMOURŪ STAR VIENNA SAUSAGE, drained and finely diced
  • green salsa to taste
  • Garnish: sour cream, diced tomatoes, and black olives
  • tortilla chips


  1. Mix all ingredients except garnish. Garnish and serve with tortilla chips